WHOLE CASSIA
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Whole Cassia from Vietnam is a popular spice known for its strong, warm flavor and aroma. It is widely used in various cuisines, particularly in Asian dishes, to add depth and complexity to savory and sweet preparations.
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CASSIA CIGARETTE
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Cassia Cigarette, also known as Cassia Vera, is a type of cassia bark from Vietnam. It is characterized by its reddish-brown color, strong aroma, and unique flavor profile.
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STICK CASSIA
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Stick Cassia from Vietnam is a popular spice known for its strong, warm aroma and distinctive flavor. It is commonly used in various culinary applications, adding depth and richness to both sweet and savory dishes.
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SPLIT CASSIA
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Split Cassia from Vietnam is a popular spice derived from the inner bark of the Cassia tree. It is known for its strong, warm aroma and slightly sweet flavor, adding depth and complexity to a wide range of culinary creations.
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ROUND CUT CASSIA
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Round Cut Cassia from Vietnam is a popular form of cassia bark, cut into small, uniform pieces. It offers a strong, warm aroma and a slightly sweet flavor, making it a versatile spice for both culinary and potential medicinal applications.
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SQUARE CUT CASSIA
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Square Cut Cassia from Vietnam is a premium form of cassia bark, carefully cut into uniform squares. This consistent shape allows for even heat distribution and optimal flavor release when used in cooking and other applications.
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CASSIA POWDER
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Discover the unique flavor of Vietnamese Cassia Powder. This finely ground spice adds a warm, aromatic touch to your favorite dishes, from savory stir-fries to sweet baked goods.
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